Food Menu



Can Haz Cheez Burger:  Our delicious beef patty with cheddar cheese, lettuce, tomato, onion and pickles with stoneground mustard and our housemade Ketchup!


BBQ Bacon Burger:  Same thick beef burger with smoked Gouda, caramelized onions pickles and our Chef Steven’s BBQ Sauce!!!


Beyond Burger:  Served Vegetarian or vegan with your choice of Lettuce Wrap or Burger Bun, comes with lettuce, tomato, onions, pickles, ketchup and mustard




Club: Three beautifully toasted pieces of locally baked sourdough bread slathered with house made aioli and stuffed with mesquite smoked turkey breast, black forest ham, bacon, cheddar and swiss cheese, fresh lettuce and tomatoes. 


Philly: Our house roasted beef drenched in beef bone au ju then grilled with green peppers and onions, and smothered in gooey melted provolone and stuffed in a locally made ciabatta roll.


French Dip: Locally baked soft crust baguette crammed with house roast beef, smothered with melted provolone and served with a decadent beef bone au ju. 


Grilled Ham And Swiss: Caramelized black Forest ham and melted swiss between two tart and tangy slices of locally made sourdough then double grilled to perfection.


B.L.T./T.L.T Crisp lettuce, and fresh tomatoes with either bacon or crispy fried smokey tofu.


Burning Down the Disco: A hot take on a cool classic with caramelized blackforest ham, mesquite smoked turkey breast, melted cheddar and swiss cheese, and tomatoes between three pieces of double grilled sourdough. 


Paris is Burning: Bringing that spicy realness we added fire roasted jalapenos and roasted garlic to the classic French dip. Oh and we swapped the provolone for brie, your welcome.


Take Me to Funky Town: Our twist on the Philly with beef bone au ju drenched Pastrami, roasted red peppers, and roasted garlic stuffed into a locally baked ciabatta roll and smothered in smoked gouda.


Yassss Queen:  3 ounces of delicious Chicken Tendies with basil chiffonade and tomato on ciabatta.


Trash Queen: Peanut butter and cheddar with bacon and pickles crammed without apology between two pieces of double grilled sourdough.


Big Mamma Thorton: Named after the original singer of “Hound Dog” this sandwich is made with Peanut butter and banana between two slices of double grilled sourdough. Make it a Double Decker for 3.  Add bacon for extra fun!


Can Haz Cheez Burger:  Our thick beef burger with cheddar cheese, lettuce, tomato, pickles, onion, ketchup and mustard.


Bacon BBQ Bitch:  Thick ass beef burger, smoked gouda, bacon, house made BBQ sauce, caramelized onions, tomato, and pickles.


Ask for our Create Your Own Sandwich Menu, Build your Own!  All Fun!  Such Wow!!!



Chicken Tenders 

Bacon Cheese Fries



French Fries

Fried Cheese Curds




Mac and cheese




Pesto ranch

Roasted Jalapeno Ranch

Sweet Sriracha Guachajong

Carrot Habanero Hot Sauce


Tomato Ketchup





Vegan Scramble                           

A pile of our deliciously spiced tofu scramble serviced with hash browns and sourdough toast.


Oatmeal from Heaven                           

Specially prepared flake cooked oats served w brown sugah, butter, cream, raisins and toasted almonds.   Add Berry Compote for $2.00


Biscuit Breakfast Sandwich                      

Jane’’s flaky biscuit with egg, cheddar cheeese, and your choice of bacon or sausage, served with hash browns.


Biscuits and Sausage Gravy                       

Delectable house made sausage gravy atop two of Jane’s flaky biscuits

Add two eggs for $3.00


Vegan Biscuits and Gravy                       

Same as above, but ALL VEGAN!!!!!


Spectrum Breakfast                           

Classic 2 eggs, your way with hash browns or home fries, 2 bacon or 1 sausage and toast.


Fancy Waffle                               

A big, beautiful chiffon waffle topped with berry compote and chantilly cream!


Steven’s Big Gay Breakfast                     

Take that Fancy Waffle above, add 2 eggs, 2 pieces of bacon and a sausage patty


Full Vegan Breakfast                           

Our tofu scramble and hash browns derive with a cup of oatmeal, a beyond patty and sourdough toast.


Corned Beef HASH                           


Our house made pastrami with diced potatoes, onions and peppers served with 2 eggs and hash or home fries and toast.